新宮観光協会

Nagomiba Kuishinbo （ ）

Here you can enjoy a match made in heaven: locally-brewed sake and cuisine cooked with locally-grown ingredients. The owner has 40 years of experience in the sake industry and 20 years as a chef; combining local ingredients local ingredients like moray eels, red-spotted masu trout and raw tuna, with Kumano sake, shochu and other liquors, he offers a unique culinary experience that cannot be enjoyed anywhere else. In this small but friendly restaurant with a warm-hearted chef, you can relax and enjoy the flavors of Kumano to the fullest.

Sake Tasting Trio Set

Enjoy a taste test of the perfect amount of three recommended seasonal sakes.

Tuna Sashimi from Katsuura Port

You can enjoy tuna sashimi, made with tuna caught in the neighboring town Katsuura, with perfectly-paired sake.

The Kumano Full-Course

This full-course meal uses ingredients from the sea and mountains of the Kumano region, paired with local Kumano sake.

Genre Others
URL http://shokusinbou-miyukiya.com (in Japanese)
Add 443-8 Shingu, Shingu City, Wakayama 647-0081 [Google Maps]
Tel 0735-23-1003
Open 17:00~22:00
Regular holiday Irregular
Parking Lot 4 spots
Price Locally-caught tuna sashimi (from Katsuura): 918 yen (tax included)
Sake testing trio set: 918 yen (tax included)
Credit Card VISA, MasterCard, JCB, Amex
HP user benefits You will get a surprise dish if you tell the owner that you found the restaurant from the Tourism Association website.
Free Wi-Fi Available
GoogleMap
Access 8 minutes on foot from JR Shingu Station